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Boerinneke vegan chocolate fondant 200g, Belgian spread with intense dark chocolate, 100% plant-based, smooth and indulgent for all pleasures.
Indulge in Boerinneke's rich, melting chocolate, a 100% plant-based spread with an intense and authentic taste. Made in Belgium, this vegan recipe offers a smooth and indulgent texture, perfect for dark chocolate lovers seeking uncompromising pleasure. Ideal on toast, rusks, crepes, or in your favorite desserts, it will delight vegans and all lovers of fine chocolate alike. Boerinneke: Belgian expertise at the service of chocolatey pleasure. Each jar contains 200g.
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Ingredients: Glucose syrup, invert sugar syrup, vegetable fats (palm, rapeseed oil), chocolate (7%) (cocoa mass, sugar, emulsifier (SOY lecithin), flavouring (natural vanilla)), fat-reduced cocoa powder, emulsifier (SOY lecithin), flavouring (vanilla), preservative (sorbic acid), salt.
May contain traces of milk and nuts.
Origin: Belgium
Average nutritional values per 100g:
Energy kJ: 1924 kJ
Energy kcal: 460 kcal
Total fat: 27 g
Saturated fats: 14 g
Total carbohydrates: 55g
Sugars: 31 g
Dietary fiber: / g
Protein: 1.8 g
Salt: 0.1 g
Store in a dry place away from light. Reseal the packaging tightly after opening.
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